Cyanobacteria (blue-green algae) blooms have been occurring throughout the world for thousands of years. Cyanobacteria produce a number of nuisance compounds, including those that are toxic or cause severe taste-and-odor problems in drinking water supplies. Cyanobacterial toxins can make drinking water and recreational use of water unsafe. Animals die yearly as a result of cyanotoxins, and though human death is not common, many people experience symptoms indicative of cyanotoxin exposure. Very little is known about the long-term side affects of ingestion of cyanotoxins, so alhtough there is a guideline set by WHO for safe concentrations, minimal concentrations could cause an effect over time.Visit the NALMS Blue Green Algae Initiative page at http://www.nalms.org/Resources/BlueGreenInitiative/Overview.htm
A public blog for the discussion of algae, phytoplankton, photomicrography, Michael R. Martin's Phytoplankton Image Library, and the images found therein.
Sunday, September 09, 2007
NALMS Blue Green Algae Initiative
NALMS has taken a leadership role on the issue of cyanobacteria (blue-green algae) toxicity with their Blue Green Algae Initiative. Their new website contains information on conditions favoring blooms, human/animal health issues, toxicity, and much more.
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